Drugs / Acetylated and Butyrylated High Amylose Maize Starch
last change Aug 2023 re-read 3 minutes ago

Acetylated and Butyrylated High Amylose Maize Starch

also known as HAMS-AB

Other / unclassified

Developed for
type 1 diabetes mellitus
Investigated by
Indiana University · National Center for Advancing Translational Sciences (NCATS)

Trials 1

202120222023202420252026
PhaseRegistry idDatesIndicationSponsorStatusOutcome
Phase 1 NCT04114357 Jun 2020 → Jun 2023 type 1 diabetes mellitus Indiana University Completed No outcome recorded

Evidence & citations 4 cited values

Every value below carries the sentence it was read from. 2 sources stand behind the page.

FieldValueCited text
Known as Acetylated and Butyrylated High Amylose Maize Starch ClinicalTrials.gov intervention name — accepted as the source's own label NCT04114357 ↗
Known as HAMS-AB “Additionally, a recent study testing an acetylated and butyrylated form of HAMS (HAMS-AB) that further increases SCFA production prevented T1D in a rodent model without adverse...” PMID 37626387 ↗ Aug 2023
Modality Other / unclassified “The prebiotic high amylose maize starch (HAMS) alters the gut microbiome profile and metabolites favorably with an increase in bacteria producing short chain fatty acids...” PMID 37626387 ↗ Aug 2023
Route Oral “Participants will be instructed to consume HAMS-AB in two divided doses at breakfast and dinner for 4 weeks” NCT04114357 ↗